The Cakery Shop

The Environmentally Friendly Protein

Chefs around the world are embracing this high protein ingredient to whip up delicious and healthy treats.

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It's Sustainable Tasty Nutrition

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Why Cricket Flour

Cricket Flour is high in protein and low in saturated fat. It is a complete protein, containing all the essential amino acids, and are also high in micronutrients such as iron, calcium and B-vitamins.

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